Tasting notes
In this white, the proximity to the sea is reflected in a more vegetal profile associated to the typical characteristics of the caste, exhibiting slight notes of tropical fruits balanced in the mouth by a fresh acidity. These sensations persist in the palate, in a gentle and enveloping test.
Serving at: 7/14ºC.
We recommend with: Fish | Seafood.
The Producer
When, 30 years ago, Ole Martin Siem came to Portugal, his agricultural background given his academic and professional background, allowed him to recognize in this country the ideal soil and climate conditions for wine production.
He was born in Norway but his work in fruit production and trade has led him to travel around the world a little.
Of all the contexts and countries, it was in Portugal that he was fascinated by the wines of Alentejo, and by the breathtaking landscapes of the Vincentian coast.
