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Of clear and bright aspect, it presents a citric yellow color with a beautiful greenish tonality. The nose offers a tasty combination of floral, citrus scents. On the palate the wine appears very soft and attractive, revealing fresh scents balanced with a refreshing and balanced acidity combined with an elegant sweetness sweet. Aromatic finish long and persistent.
Produced by a family business, where the appeal to create wealth for the next generation is natural, Brejinho wines are the result of great care placed in an activity where all the details are important.
We look at the activity in a comprehensive and sustained way: in addition to excellent wines, the protection of the landscape and respect for the environment, are the key to a viticulture that is increasingly a tourist attraction and a cultural practice.
|Producer:||Quinta do Brejinho|
|Bottle Size:||75CL - 25,4FL Oz|
|Harmonizes with me:||Fish|
|Variety||Arinto, Fernão Pires, Sauvignon Blanc|
|Wine Tipe||White Wine|
|Serving at||12º - 15ºC|
WHITE WINE Region: Dão
WHITE WINE Region: Dão
Tasting Notes Tasting Notes: Monte
Tasting Notes Tasting Notes: Monte das Servas Choose White Wine presents a bright citrus-like appearance. The aromas of lemon and lemon are predominant. It is a very fresh and delicate white wine. Has a persistent ending The Producer We grew up in a family of producers, with a strong and heartfelt relationship with wine, land, countryside and rural property. From an early age we have observed their practices and listened with pride and attention to the lessons that our parents, grandparents and great grandparents have given us. It was then that we learned the first teachings about production and realized that nothing is achieved in this area without work and sacrifice. We have been drinking the necessary inspiration in the family tradition but we have not stopped applying our own strategy when we conceived the Herdade das Servas Project, which was to be born in 1998.
Tasting Notes It presents itself as
Tasting Notes It presents itself as a fresh, elegant and very aromatic wine. The producer Filipe Palhoça Vinhos is a family business dedicated for over 50 years to viticulture and wine production in the Setúbal Peninsula. Founded in 1950 by Filipe Jorge Palhoça, its roots go back to a small cellar belonging to his father, João Loureiro Palhoça. From an early age in love with viticulture, Filipe Palhoça managed with work and dedication to acquire new properties. For decades it has been oriented towards selling at the cellar door. Then the quality of the wines won the hearts of loyal customers, making him one of the most respected producers in the region. In 1984 he built the modern winery at Quinta da Invejosa, where in the mid-90s the family began bottling their own branded wine.
Tasting Notes Intense nose with
Tasting Notes Intense nose with citrus notes, some flint giving a mineral touch. In the mouth remarkable but not aggressive acidity, with a minerality note and once again the citrus notes stand out. The producer Herdade do Portocarro is part of the demarcated region of the Setúbal Peninsula. It consists of a rice paddy, next to Sado, where it produces its own-branded rice - Loverice - and a hillside area, where are the 18 hectares of vineyards. The name of the estate is firstly inspired by the existence of a high point, formerly called “car”, located at the highest site in the region. Secondly, by the small pier that has marked the landscape for many centuries, since the days when transport was mostly by water.
Awards Wine Enthusiast Magazine 2015
Awards Wine Enthusiast Magazine 2015 - 87 PtsInternational Wine Challenge 2015- Bronze Tasting Notes Of lemon green color, it presents floral and fruity aroma with notes of green apple and citrus, to remember grapefruit and lime. There are also mineral notes reflecting the soil (flint and graphite). In the mouth it shows greasiness and minerality with a lively and persistent ending.
Tasting Notes Straw yellow in color,
Tasting Notes Straw yellow in color, it presents great aromatic complexity, rich notes of grapefruit, stone fruits, kerosene and biscuit, involved in great minerality. The proof confirms the rich and concentrated nose, always on a creased mineral mantle. The producer Quinta do Cardo belongs to the Beira Interior region, Castelo Rodrigo subregion and is located near this town. The vineyards, cultivated at an average altitude of 750 meters, are protected by the Marofa and Castelo Rodrigo mountains and surrounded by the Douro, Coa and Águeda rivers. With 180 hectares, of which 69 are vineyards, all certified in organic production, the remaining host an extensive reserve of cork oaks and spontaneous forest. The first vineyards were planted in 1932 and recognition of the quality of wines has been a constant over the years.
WHITE WINE Region: Dão
WHITE WINE Region: Dão
Tasting Notes Clean and bright
Tasting Notes Clean and bright appearance of greenish yellow color. On the nose is fresh and appealing, sweet citrus sensation on a floral background with notes of white fruit and peach. In the mouth is full and vigorous, with sharp acidity, creamy and full of flavor. A Viognier Alentejano, consensual, versatile and seductive. The Producer Inaugurated on June 15, 2007, Adega Mayor is the fruit of a lasting passion of Rui Nabeiro. The love nourished by the land of Campo Maior is now returned in the form of wine, source of pleasure and a wine cellar created by the architect Siza Vieira, who now draws the landscape and destination of a legendary vineyard in the heart of the Alentejo.
Awards - 16 points Revista de
Awards - 16 points Revista de Vinhos;- 16 points Great Wine Choices. Tasting Notes Aroma the mango, papaya, honeysuckle. Fruity, good acidity with a little softness. The Producer José Maria da Fonseca is a family business with almost two centuries of history that, without ever resting on the glories gained, has been able to modernize. Managed by the 6th and 7th generation of the family, it has allied traditional wisdom from a precious heritage to the latest technology to meet the highest standards.
Tasting Notes Citrus color. Intense
Tasting Notes Citrus color. Intense aroma with notes of ripe fruit (pear, peach), well conjugated with slight vellum notes of the barrel. Palate with good structure, well balanced, fresh, mineral and long persistence. The Producer Inaugurated on June 15, 2007, Adega Mayor is the fruit of a lasting passion of Rui Nabeiro. The love nourished by the land of Campo Maior is now returned in the form of wine, source of pleasure and a wine cellar created by the architect Siza Vieira, who now draws the landscape and destination of a legendary vineyard in the heart of the Alentejo.
Tasting Notes Clear and clear color,
Tasting Notes Clear and clear color, with a very discreet initial aroma of pineapple, turning to fruits of white flesh, apple and pear. In the mouth a tremendous and refreshing acidity not aggressive, before full of elegance where again appear the apple and pear with a very mineral and persistent finish, full of class. The producer Herdade do Portocarro is part of the demarcated region of the Setúbal Peninsula. It consists of a rice paddy, next to Sado, where it produces its own-branded rice - Loverice - and a hillside area, where are the 18 hectares of vineyards. The name of the estate is firstly inspired by the existence of a high point, formerly called “car”, located at the highest site in the region. Secondly, by the small pier that has marked the landscape for many centuries, since the days when transport was mostly by water.
Awards - 92 points Robert Parker.
Awards - 92 points Robert Parker. Tasting Notes The Redoma 2017 has a fresh, fragrant and mineral character. The aroma is austere in the notes of stone, shows complexity with slight smoky notes, citrus and floral, resembling orange blossom. The barrel is in perfect harmony. In the mouth it is slightly creamy, with a fantastic natural acidity very balanced, firm and persistent. Very rich but at the same time fresh and light, it shows a perfect balance fruit / acidity. Floral and nutty notes provide a mineral mouth finish, almost salty, very long and enveloping.
Tasting Notes Aromatic and fresh,
Tasting Notes Aromatic and fresh, with citrus aromas very intense lime and lemon, aromas of white and exotic flowers, intense mineral note the schist stone. The mouth is very lively and long with sweet attack that gives volume but always compensated by the vibrant acidity, lemon, wet schist stone, fresh notes of tropical fruits contribute to the complexity. Wine with great potential for aging. The Producer The Douro, the oldest demarcated region in the world, reflects the culture and generations of people who for more than 2,000 years have shaped and cultivated the land to give life to a landscape and unique wines. And it was this desire to explore, experiment and create that in 2002 led us to the virgin and inhospitable territory of the Upper Douro to give life to the first wine of Muxagat.
Awards - 17 points Revista de
Awards - 17 points Revista de Vinhos;- 17 points Great Wine Choices;- Mundus Vini 2017 Gold Medal (2015);- Concours Mondial de Bruxelles Gold Medal 2015 (2013);- Mundus Vini Gold Medal 2015 (2013);- Concours Mondial de Bruxelles Gold Medal 2013 (2011);- Bronze Medal International Wine Challenge 2013 (2011);- Recommended International Wine Challenge 2012 (2011). Tasting Notes Gold color. Aroma of fruit that suggests peach and lime well integrated with notes of vanilla from the wood where it fermented.Taste rich in fruit, fine, mineral and with good volume of mouth.
Awards Robert Parker 90/100 Tasting
Awards Robert Parker 90/100 Tasting Notes In the mouth reveals complexity, structure and a mineral character. With floral and toasty notes, combined with a citrus minerality, they form a vigorous and complex aroma. The persistent fruit, character and structure give it longevity.
Tasting Notes Color: Bright citrine
Tasting Notes Color: Bright citrine with greenish hints. Aroma: Elegant and discreet, very characteristic of the grape variety, it harmoniously combines the citrus aromas, where the lime stands out, with notes of orange blossom. Mineral. Mouth: With the creaminess characteristic of Quinta do Pinto wines, once again stands out citrus notes, combined with a very pleasant freshness and a persistent aftertaste. The producer Situated in Alenquer, in the heart of Lisbon's Wine Region, Quinta do Anjo stretches over 120 hectares, surrounding a 17th-century manor adjacent to a traditional moth cellar. More than half of the property already houses the two dozen grape varieties that form the basis of the house's business cards - the 'Vinhas do Lasso', 'Terras do Anjo', 'Quinta do Pinto' and 'Quinta do Pinto - Great Choice '. The remaining area will give priority to the planting of Portuguese grape varieties.
Awards - 16 points Revista de
Awards - 16 points Revista de Vinhos. Tasting Notes It is a wine with an important aromatic component, where citrus fruits can be found and that makes this wine very pleasant and fresh for the summer. While tasting, iti is very elegant and fruity, with a fantastic balance and refreshing finish. The Producer Thomas Reynolds, a sailor and English merchant, arrived in Portugal in 1820, attracted by the wine business: it is in Porto that he established himself with his two sons, Thomas and Robert. For some time they supply, from there, their commercial warehouse in London with several Iberian products. In 1838, they entered the cork industry and set up a cork stopper factory in Alburquerque, Spain, where they lived for 11 years. The activity is profitable, expands and soon open new cork stopper factories in Portugal and Spain.
Tasting Notes Yellow and greenish
Tasting Notes Yellow and greenish color. Palette of aromas where we can discover jasmine, lime, green apple and fresh herb. In the mouth it is refreshing and vibrant. Long and elegant finish. The Producer Inspired by the countryside and vineyards, these wines convey essentially this essence, that of their vineyards and their terroir ...! They are genuine wines of the land, produced with the grapes that have proven to adapt better to the climate and soil of the Homestead, and at the same time dare to innovate with less obvious grape varieties that enhance elegance and a differentiating savoir faire. At Herdade do Freixo, they seek a communion between the essence of the deep terroir of northeast Alentejo, with the most demanding international production processes, always focusing on concentration, longevity, freshness and finesse.
Awards - 15,5 points Wine Magazine.
Awards - 15,5 points Wine Magazine. Tasting Notes This white wine presents a remarkable freshness that comes from the living acidity that this duality offers. To this it unites its slightly vegetal character that results from a mixture of original varieties, revealing an extremely pleasant and refreshing wine. The Producer When, 30 years ago, Ole Martin Siem came to Portugal, his agricultural background given his academic and professional background, allowed him to recognize in this country the ideal soil and climate conditions for wine production.He was born in Norway but his work in fruit production and trade has led him to travel around the world a little.Of all the contexts and countries, it was in Portugal that he was fascinated by the Alentejo wines, and by the breathtaking landscapes of the Vincentian coast.
Tasting Notes Produced from the
Tasting Notes Produced from the Cerceal, Malvasia Fina, Gouveio and Moscatel, the white Pacheca is a dry wine that presents floral aromas and a fruity and refreshing flavor. The Producer Quinta da Pacheca, one of the best known properties in the Douro, stands out because it was among the first to bottle wines with its own brand. It is in a document dated April 17, 1738 that for the first time reference is made to the Fifth called "da Pacheca" for being its owner D. Mariana Pacheco Pereira. But it was only in 1903 that D. José Freire de Serpa Pimentel decided to develop his growing interest in oenology, buying the property with the aim of devoting himself to wine production. Today, a century ago, the new generation of the Serpa Pimentel takes over the management of the Quinta: Maria, Catarina and José are the young faces of this firmly familiar family.
Tasting Notes Bright in appearance
Tasting Notes Bright in appearance and greenish citrus color of pale intensity. It is a wine that has an aroma of exotic profile, with notes of passion fruit and nuances of fresh cut grass. In the mouth it is slight, with mild mineral. Fresh at the end, making it quite pleasant. The producer Founded in 1926 by Messias Baptista, CAVES MESSIAS has been producing and marketing wines from the main demarcated regions: Bairrada-Beiras-Dão-Douro-Vinho Verde-Port. The company is also recognized for the high quality of its Natural Sparkling Wines and Brandy.
WHITE WINE Region: Alentejo
WHITE WINE Region: Alentejo