Cepa Pura Syrah - Red Wine

Cepa Pura Syrah - Red Wine

Quinta do Montalto
Tax included

Mediterranean climate with Atlantic influence

Clay-limestone soil

pH 3.08

Total acidity (g / l) 6.6

Vinification - Destemming, crushing and fermentation in stainless steel vats with skin contact. Aging in American and French oak barrels.

Color - Ruby closed.

Aroma - Notes of black and red fruits, with slight wood.

Gastronomy - Drink in moderation between 16 and 18ºC with game dishes, red meats or cured cheeses


Silver - International Wine Award 2018 - Spain

Silver - Challenge Millesime Bio 2019 - France

Silver - AWC Vienna 2019 - Austria

Silver - Catavinum World Wine & Spirits Competition 2019 - Spain

Gold - International Organic Wine Award 2019 - Austria

Silver - International Wine Award 2019 - Spain

Silver - International Wine Award 2020 - Spain

Bronze - Challenge Millesima Bio 2020 - France

Silver - Catavinum World Wine & Spirits Competition 2020 - Spain

The minimum purchase order quantity for the product is 6.

Harmonizes with me:
Red Meat
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