Color: Deep red with purple highlights; Aroma: Very ripe red fruit, complex, with fine wood.
integrated; Palate: Bulky, with good acidity, very elegant tannins; End of race: Complex and velvety.
“Regateiro”, a family name over 350 years old linked to the wines of the Bairrada Region, had in 1990 only one descendant from
continue the project, Casimiro Gomes. He specialized in Viticulture and Oenology in the eighties, built projects
wines in partnership with other professionals in Dão, Bairrada, Douro, Alentejo and also in Brazil.
Launched Family wines as the culmination of junctions of knowledge and experience.
Tasting Notes: From the single variety Baga, is vinified to underline the primary aromas and character of chocolate of the variety Baga, subject to a first harvest at the end of August. This wine was fermented for three days in stainless steel vats at controlled temperature. It will last for a good ten years.
Serving at: 16-18ºC.
We recommend with: Grilled Meat | Grilled Fish | Cheese.
- Bottle Size
- 0,75L - 25,4FL Oz
- Sónia Martins
- Harmonizes with me
- Red Meat
- Baga, Touriga Nacional
- Red Wine
- Serving at
- Casimiro Gomes
- Alcool Perc.