Torre do Esporão 2011 - Red Wine

Torre do Esporão 2011 - Red Wine

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Last time this product was bought: 2021-03-17

Hand picked into small crates by variety, with bunch sorting, fermentation in open lagares with submerged cap and temperature control (22ºC – 25ºC), basket pressing and malolactic fermentation. 18 months ageing in new oak barrels. 3 years bottle ageing before market release.

Grape Varieties:

Alicante Bouschet, Syrah, Touriga Franca

Tasting Notes:
Dark, dense, almost opaque colour. Complex aroma of black berry and stone fruits with dark chocolate and minty notes, well worked spicy integrated oak. Deep and full bodied with layers of rich fruit, dense and creamy, well structured with great length and persistence.

Store and Serve Advices:
Service temperature 16 - 17ºC

Food Pairing:
Enjoy with well flavored dishes of either red or more elaborately prepared white meats. A wine that can accompany both traditional or modern cuisine.

Reviews and Awards:
. 95 points in Robert Parker.

Bottle Size
0,75L - 25,4FL Oz
David Baverstock | Luís Patrão
Red Wine
Herdade do Esporão
Alcool Perc.
No reviews

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