Tasting Notes:
Colour: Green with Yellow tinges.
Aroma: Fruity with green notes.
Palate: Fresh, lightly bitter, touch spicy.
Tasting Notes
Visual: Yellowish green.
Olfactory: Green and ripe olive fruity. With notes of fruit, herb and leaf.
Taste: Fresh, slightly bitter and spicy with a fruit finish
dry
The Producer
Herdade do Esporão is home to a unique terroir that is the result of an alliance of a very particular climate, regulated and softened by the great central lake, with different types of soil, exhibitions and the vast wine heritage of native castes, castes from other wine regions and castes. The typically Mediterranean landscape is composed of smooth undulating plains that occupy a little more than 1,800 hectares of total area, 450 hectares of which are occupied with vines and about 80 hectares occupied with olive groves. Olive oil with a smooth and harmonious profile, with a good balance of the fruity aromas typical of the Alentejo olives.
Tasting Notes:
Colour: Green with Yellow tinges.
Aroma: Fruity with green notes.
Palate: Fresh, lightly bitter, touch spicy.