Old Brandy 

Aguardente Adega de Borba

Tasting NotesBright golden color.

Tasting NotesBright golden color. Intense aroma, complex, fine and velvety almond and fruit passes. Mild taste. Softness of nuts, very persistent, long pleasure and delicacy when drinking.The ProducerFounded in 1955, Adega de Borba was the first in a series of wineries set up in the Alentejo, with the encouragement of the then National Wine Board, at a time when the sector did not have the leading role it currently has in the regional economy. Today, Adega de Borba brings together 300 winegrowers who cultivate about 2,000 hectares of vineyards, distributing 70% of red varieties and 30% of white varieties.    

Aguardente Bagaceira Herdade do

Tasting NotesResult of the

Tasting NotesResult of the distillation of the masses of Alicante Bouschet of the best wines, shows a clear and fresh aroma, marked by the spices of Alicante Bouschet. In the mouth it combines the freshness of the breed with an elegant and persistent body.The ProducerIn the early nineteenth century, Thomas Reynolds migrated to the Alentejo region with the cork business in mind. Three generations later, his grandson John Reynolds acquired the Herdade do Mouchão for the production of wines. Several vines were planted, in 1901 a traditional wine cellar was built and in 1929, the distillery was installed, the same one still used today to produce the Mouchão brandy. Today the Herdade do Mouchão continues to be managed and worked by the descendants of the original family. The entire winemaking process remains practically untouchable, preserving the traditional vintage by hand and the fermentation of the grapes in stone wineries with foot steps.    

Monsaraz Aguardente Vínica Velha

BRANDY Region: Alentejo        

BRANDY Region: Alentejo        

Aguardente Velha Reserva